News and Society, Uhlobo
Ntoni mushroom Nigella?
wenza njani mushroom ubisi yaye kutheni nangakuthandiyo abalandeli lokuzingela cwaka? Izakufunyanwa nje kuphela ehlathini. Mushroom Nigella ezahlukeneyo kwi nabalulamileyo, kodwa ngenxa kwisithuba ukufuma ophezulu, ungenza kukhubeka kuyo, nkqu kwindawo epakini kumbindi eMoscow. Noko ke, esetyenziswa kukutya, wakhulela kuloo mzi kuyingozi kakhulu - kuba fungi inyama ngokunzima imbues umoya kwezinto ezinobungozi, kwaye kuphela into kwi lobuninzi kumbindi wesixeko.
Ngaphandle Nigella - mushroom, musa ayahlukanga kwezinye iintlobo amakhowa ubisi. Zonke umnqwazi efanayo ifanele-ezimilise, enhle kancinane okanye inversions emiphethweni, enye incindi off-emhlophe iMilky. Umahluko siqale umbala. Njengoko kusengqiqweni ukucinga ukusuka igama, umbala cap kugqibelelo yale mushroom omnyama. osemqoka yayo lokwahlula - ipatheni phezu komhlaba. Bona zizangqa concentric in green emnyama kunye neminquma. Oku "tiger" ipateni kunye mushroom unique Nigella. Amafoto yalo Gruzdev, kwanokuba ukuzibona ubuncinane kanye, uya kukhunjulwa ebomini.
Ngenxa yesi sizathu, ikumin emnyama kunokuba lula kakhulu ukuqokelela adle - ngobubi okanye phantsi kwemiqathango ethile ezityiwayo ukufumana kunoogxa babo kwihlathi eqhelekileyo akunakwenzeka. Ekuphela efanayo imbonakalo yazo - podgruzdok, nto leyo maxa wambi ebizwa igama efanayo naleyo ngamakhowa abamnyama.
Iipleyiti babe ikumin emnyama elimxinwa phantsi. Nangona mushroom entsha, ukuze abe nombala ezimhlophe, kunye nobudala ziqala ukukhula brown. Kukwanjalo uya kuba imilenze olu hlobo amakhowa ubisi - itshintsha umbala ibokisi.
Nigella Umngundo ivela kumahlathi Russian kwindawo ethile ekwindla, xa kukho imozulu imanzi cool. Ngeli xesha, ingakumbi emva kwemvula elifutshane kodwa enzima, bambalwa iingcali yale hlobo eze iintlanzi. Kutheni le nto kufuneka ukuba mushroom - Nigella? Njengezinye uyawathanda, akakwazi nentlahla ukusetyenziswa kwayo. Le ntsapho latex fungi ethile, leyo lungasuswa kuphela ngu ane elide. amakhowa ubisi eqhelekileyo le juice kukrakra kakhulu, xa Chernushkas - phantse nasongo, kodwa elinomtsalane ekhethekileyo izitya umqeqeshi. Ngoko ke, le ndlela yeyona emveli lolu hlobo nomngundo - okanye yityuwa, okanye nagwele.
Ukuze pickle kakuhle Chernushka, kufuneka pre-bathele amakhowa iiyure 3-4 emanzini acocekileyo, ngokubuyisela yonke imizuzu engamashumi amabini. Emva koko (ngokuba intuthuzelo eyakho) njani kuthi xhaxhe kwi amakhowa imizuzwana 5 ngamanzi abilayo. Ngoko ke ungaqala kubo inqaku le imiphanda, izitya okanye iibhanki. Salt ne kongezwe cloves abamnyama amakhowa, amagqabi bay, igalikhi, ipepile emnyama kunye ivumba. Nge yityuwa olufanelekileyo Nigella abe yikumkanikazi nayiphi kwinjoli.
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