Nomqathane uwadle

Nesonkana esisicaba neebhiskithi - umgubo Confectionery imveliso. Oku neebhiskithi owomileyo okunencasa sekhombuya kunye texture ukukhanya, nto leyo yenziwa ngomgubo wengqolowa zidityaniswe kunye nezinye iintlobo ezithile zomgubo, igwele, baking powder kunye nezongezelelo ukutya. Ngu yezandla oparnuyu technology.

Neebhiskithi na iswekile ezilula kunye namanqatha (crackers), ukuphuculwa kunye ukongeza amafutha (ukuya kwi-18%), ukungondleki. ikhono Simple galetnoe isibindi ukuba ukugcina iimpahla zazo kangangeminyaka emibini, nenqatha - ukuya kwiinyanga ezintandathu.

cookies ezinjalo breaks lula, ngokukhawuleza zigcine emanzini. Lidla yenziwe buxande. Kuyinto elula ukuba uthabathe nawe endleleni, kuba oko ugcinwe ixesha elide ngaphandle kokutshintsha ngeempawu yokuqala.

Igama elithi "umqathane" livela "gal" isiFrentshi - ilitye, nembewu. Kungenzeka, lo gama cookie unetyala inkangeleko yayo anencasa owomileyo (nobulukhuni).

Ngokubanzi, ekuqaleni neebhiskithi ezibizwa amaqebengwana owomileyo endaweni isonka ngamaxesha emfazwe okanye ngubani athathwe kwi matutu elide. Ke oko kwazeka ngokuba crackers, uze emva koko wabonakala kunye galetnoe cookies eliphezulu.

Osidingayo it imiyinge 300-350 kcal. 100 grams ye-10 iigrem protein kunye namanqatha, iigram 65 carbohydrate, kwaye abanye - amanzi. Osidingayo galetnogo cookie ukutya iintlobo kunokuba ngaphantsi. Ukuba sizama ukuba ukujonga caloric omnye pechenyushki (ntoni kunzima kakhulu, ngenxa yokuba zonke iimilo ezahlukeneyo kunye nobukhulu), ukuba calories 300 nabanako ukwahlulelana yi nama 30. Ngokusekelwe kwezi izibalo, kulula ukucinga ukuba akukho ziyingozi kakhulu ukuba mzobo emnandi, kodwa ngoxa ngokupheleleyo wanelisa yindlala.

Cookies yale hlobo ayikho mnandi kuphela incasa, kodwa omnye abo omninzi oluncedo. Izithako esingundoqo bepheka amanzi kunye nomgubo, ngoko ke akukho allergenic, kwaye ephantsi osidingayo dietichno.

Uninzi lwezi cookies eyaziwa ngokuba ezahlukeneyo "Maria". Abalandeli cookies, nangona elula ebonakala incasa yawo, into eninzi.

Ukuba galetnoe ukupheka iibhiskithi ekhaya, intlama phambi baking inqweneleka ukuba balubumbe umatshini ekhethekileyo ukuba yaba banciphe kangangoko (malunga 0.2 mm). Ke Ingaphandle zihlangene ukuze neebhiskithi baba sekhombuya. Sika izikwere khekhe okanye izangqa kungaba. Qiniseka ukuba imhlabe ukuphepha ukudumba phantsi kwempembelelo lobushushu. Kuthiwa ubuchwepheshe kule namaqebengwana kufuneka imingxuma 16.

Kagqirha kufuneka nibusile ipasela njengamasi umlomo wabo, uwaphalazele esipilini yobisi ebandayo, makongeze ikomityi yeswekile olungumgubo (inokuba iswekile), ezimbini starch stakaana, neendebe ezintathu zomgubo ocoliweyo, kancinane soda hydrated, vanilla. Zonke uxovule ibe intlama elastic kakhulu exandekeni. Roll ube Umaleko obhityileyo, iziqwenga alinganayo ngemela okanye cookie abaqingqi abo usike nayiphi na enye pechenyushki. Nokucazululwa i preform kubangele ngepani kwaye ibekwe kwi-oveni osuke ukuya degrees 180. Ukubhaka malunga 15-20 imizuzu.

Uyakwazi ukupheka galetnoe isibindi kunye nenye iresiphi. Ukuze wenze oku, uthabathe iqanda mnye, isiqingatha icephe leswekile kunye icephe oli yemifuno, fakela icephe yobisi, ikomityi yomgubo kunye nesiqingatha ukhamba soda.

Soda zihlangana umgubo. Xuba amaqanda kunye neswekile, faka umxube ubisi neoli yemifuno, bonke ezahlukeneyo ukwenzela ukuba umxube uba eyohlobo olulodwa. Emva koko ukongeza umgubo kunye nesoda yokubhaka. Le ntlama ifanele ibe opholileyo ukuba unamathele ezandleni zenu. Ukunatyiswa ngokubanzi intlama ngomaleko 1 mm zamafu, wonqanyulwa pechenyushki, Abaphaluse ngefolokhwe. Ukubhaka ngama-220 ngenxa malunga nemizuzu emihlanu de nombala segolide. iimveliso Kugqityiwe afunyanwa ngokukhanya crispy. Ukuba oyifunayo, intlama kubanegalelo nesinamon encinane okanye intlama yejusi yelamuni (-orenji).

Ngokubanzi, aba cookies kunokuqulunqwa kuphela ngomgubo namanzi (njengoko iresiphi original). Olo khetho kakhulu ngokuchanekileyo dietichny, ingozi esiswini kugcinwa i cookies zakho kakhu- elide.