"Marmalade" zedizayini isikhonkwane: inyathelo ngu step guide

"Squish" isiphumo zedizayini isikhonkwane - yinto uhlobo olutsha manicure original yokusebenza usebenzisa gel ivanishi. Technique of marmalade ilula kakhulu ukufunda ngokutyibilikayo ukhona umntu uqhelene iziseko iinzipho gel iinzipho.

A uhlobo "marmalade" manicure

Xa uhlobo 'squish "umbandela imele ngumgubo multi-bala okanye esantini. Of ngumgubo acrylic na yobukhulu enkulu engenakubalwa enjengentlabathi ezahlukeneyo. Kwaye ngenxa ukuguda noburhabaxa elikhulu ukuya ngaphandle kwebala, "marmalade" rough kancinci. Ukuthandwa isikhonkwane olukhulayo yonke imihla, yaye zemibala imibala yokuthandana imibala ngaphezu kwama-35.

Ukusebenzisa i "squish" zedizayini iinzipho, ungenza ezimbini manicure ezahlukeneyo:

• ukusebenza marmalade;
• impembelelo izikhonkwane "candied".

Zombini ezi ntlobo ze uzipho yomhombiso uya kukhangela eziluncuthu, eqaqambileyo engaqhelekanga. Ezimbini kwezi manicure "sweet" iyahluka indlela kuphela isicelo, ezithi zichazwe ngezantsi.

Ukudala nefuthe "marmalade"

Xa uyila manicure gel ivanishi kufuneka ulandele ngenyameko imiyalelo ukwenzela ukusetyenziswa kwayo. Oku kuya kuqinisekisa njani ixesha elide i manicure. Sibonelela inyathelo ngu step imiyalelo njani isicelo marmalade zedizayini isikhonkwane wedwa nasekhaya:

1. Into yokuqala ekufuneka ukuba ube iinzipho uzilungiselele kakuhle, oko kukuthi ukwenza manicure esisiseko. Kufuneka unike iinzipho zakho imilo olufunayo nokusingatha ngenyameko Ulobuza.
2. Yeenzipho ipleyiti phambi kokuba nokusebenzisa lacquer gel kufuneka ibe mpuluswa, kodwa sibeka phezu kwabo buff.
3. Inyathelo elilandelayo - kuqhutyekekwe iinzipho degreaser. Xa lisetyenziswa, akunakwenzeka ukuba bachukumise kwipleyiti isikhonkwane.
4. Primer lisetyenziswe amanxeba. Oku kwenziwa ukuze uvule isikali isikhonkwane nembasa. Ekubeni yokusebenzisana gel ivanishi iya kuba yeyona ashinyeneyo. Emva kokuba isicelo primer, kufuneka alinde de isikhonkwane ujika emhlophe.
5. Sisebenzisa isiseko ecacileyo, ukuthumela izikhonkwane eyomileyo phantsi isibane UV. Iyoma ixesha elixelwe imiyalelo kwi siseko. Emva omiswe ukususa umaleko kunyango.
6. Okulandelayo, umaleko bebala uyasetyenziswa. Oku akumelanga kunga obukhulu kakhulu, ngoko xa yokomisa akuthethi athontsize kwaye aqhekekileyo. Komiswa oko kwenzeka phantsi isibane UV. Ngoko sesula umaleko ngcina, uze uqhubeke ukutshiza olungumgubo.
7. Kwi esibekwa ngcina ngokwebala isanti kunye ngokukhuhla ngobunono ngayo ibrashi. Emva koko phehla izinto kwemfuneko.
8. Vala nail plates topcoat kwaye yome isibane yelanga imizuzu emibini.

Yiloo ndlela ke yona uyilo isikhonkwane "marmalade", ifoto apho sibona kwinqaku. It intle ngokukhawuleza kwaye kulula, okubaluleke - khumbula ngokulandelelana.

Ukudalwa "candied" marigold

Ulandelelwano ngokubulawa "iswekile" manicure ayikho eyahlukileyo kakhulu ekwenzeni "marmalade" ubugcisa zedizayini isikhonkwane. Ukutshintsha ezinye bokuqonda.

Isiqendu 1-5 phinda kanye for "marmalade", kodwa kumhlathi 6 Inqanaba lokugqibela le iya kuba nokususwa ngokupheleleyo umaleko iglu kunye nokufumana isikhonkwane ugqibile ngokupheleleyo. Emva koko, sibeka isiseko isikhonkwane ipleyiti (zerabha), afefe nge olungumgubo. Musa ukuba ziphele buhlungu, bayixabela ngohlangothi lwekrele yona phezu isikhonkwane. Okulandelayo, siye kungena isibane kwimizuzu emi-2. Wayithabatha ke waphuma nilungile, "iswekile" mpunzi. Intsalela izinto lulula zisuswe nge ibrashi. Ukongezelela ukugubungela "Gqiba" kwipleyiti isikhonkwane ayikho imfuneko.

Imiyalelo ngokudala njengohlobo "marmalade" Libonisa ukuba nokuyilwa ngezikhonkwane umbala gel Polish isetyenziswe umaleko ube mnye. Kodwa ukuba kukho imfuneko ukusebenzisa umaleko yesibini ukwenza iipateni okanye ukwandisa umbala uxinano, oko kuya kwenza kungabikho oyekayo.