Indlela yokuhlamba i jeans. Iingcebiso ezimbalwa ezisebenzayo

I-Jeans njengoluhlobo lweengubo zomeleleke ngokuqinile kwimpilo yethu namhlanje ekhoyo kwi-wardrobe. Abavelisi banikela imodeli yazo zonke iindlela. I-Jeans inako ukufumana abantu abanoma yiliphi iqela lempumelelo. Zize zivelise imodeli ekhethekileyo eneempahla zokuqala, ezihlotshiswe ngamacwecwe, i-lace nezinye izongezo. Kubaluleke kakhulu ukuthenga into esemgangathweni, kodwa kubalulekile kwaye uyakwazi ukunyamekela. Indlela yokuhlamba ijee ukuze zigcine ukubukeka kwazo kunye nefomu?

Kufuneka kuqatshelwe ukuba abavelisi abacebisi ukuhlamba olu hlobo lwezambatho kaninzi. Emva koko baba "isikhumba sesibini", ukuba, ngokuqinisekileyo, ubukhulu bonyulwa ngokuchanekileyo. Ukuba uhlamba rhoqo, ii jeans zilahlekelwa ngumbala wazo ocebile kwaye zikhawuleze zigugule.

Kodwa kwindlela yokujonga ingqondo, le nto isadingeka. Kubalulekile ukwazi ukuhlamba ijee.

Akukhuthazwa ukwenza oku kunye nezinye iimpahla. Kule meko, akufuneki ukusebenzisa umshini wokuhlamba. Oku kubaluleke ngakumbi ukuba unomntu ongagqibekanga. Xa uhlamba emotweni, ibhanti yeeans ijikelezwe, iyancipha ngobukhulu. Oku akuyona ingxaki ukuba isibalo sinqabileyo, kodwa ngaphandle koko kubangela iingxaki ezininzi.

Ukuhlamba kulunge ukusebenzisa umsila wecimbi, ojoliswe kwiingubo ezinjalo. Uninzi lwama-powders aqukethe izithako ezigcotyiweyo. Ngoko ke, ukuba uhlamba umzekelo, i-jeans eluhlaza, mhlawumbi, baya kulahleka umbala wabo. Ukuhlamba amanzi akufanele kushushu.

Ngaphambi kokuba uhlambe ijee zakho, kufuneka uhlaziye umsila emanzini afudumele ukuze uqhawule ngokupheleleyo. Akukhuthazwa ukuba ucoceke kwiiyure ezingaphezu kweyure.

Ngaphambili, ijee zahlanjululwa zisebenzisa isepha yasekhaya. Kodwa namhlanje le ndlela ayinakucingelwa ingasebenzi. Oku kuyinyaniso xa uhlamba iimpahla ezizenziweyo kunye nokufakelwa kwezinto ezininzi, iimpahla zeempahla okanye iimpahla ezinqabileyo. Kule meko, uhlambe ngesandla, ususe umkhiqizo ngesepha. Kuvinjelwe ngokungqongqo ukusebenzisa i-bleaching agents.

Ezinye i jeans zinemibala emibini kunye nombala ocebileyo. Ekuqaleni banokutshatyalalisa umzimba okanye ezinye iimpahla. Emva kokuhlamba kuqala, le ngxaki kufuneka iphele.

Kunconywa ngaphambi kokuba uhlambe ijee ezimnyama, uzigcobe emanzini ngokudibanisa iviniga kunye netyuwa. Emva koko umbala uya kuhlala ugcwele, kwaye umkhiqizo uya kumisa ukubhubhisa umzimba. Ukucoca kufanele kube yiminithi engama-30.

Ukuba, nangona kunjalo, unquma ukuhlamba ijee kumatshini wokuhlamba, uze wenze izenzo ezininzi ezintle ngaphambili. Ngoko ukuba bangalahlekelwa yifomu yabo, bajike ngaphakathi ngaphakathi. Kwakhona kuyimfuneko ukukhawuleza zonke iifowuni kunye ne-zippers. Musa ukuwabeka kwi-speed speed. Ungasebenzisi ibhodi yokuhlamba.

Xa uhlamba izandla, sebenzisa ibhulashi elithambileyo elingayi kuphazamisa intsimbi. Ungabonakali inzondelelo yokuhlamba iindawo ezingcolileyo. Bangakwazi ukukhanya ngakumbi kwaye bahluke kwimveliso yonke.

Ukuhlamba i-jeans ilandela, ungagcini kakhulu. Kungcono ukuwabeka phantsi kwe-tub kwaye usebenzise isitya. Ekuqaleni, yenza amanzi afudumele, kwaye emva koko uguqule ubanda.

Kungcono ukuba ungayifaki le mveliso, uvumele amanzi aphephe ngokwemvelo. Bomile kufuneka babe, baphenduke ngaphakathi, baxhomeke kwi-strapband. Xa amanzi edityayo, kufuneka uwasasaze kwi-flat surface kwaye welula i-little. Oku akuyi kubavumela ukuba banciphise kwaye banciphise ngobukhulu.

I-Jeans ayikwazi ukumiswa elangeni. Kwakhona, akukhuthazwa ukuba agqoke ngaphambi kokuba bome, kungenjalo banokwelula kwezinye iindawo.

Ileta ngaphambi kokumisa kufuneka igcobe nge-glycerin ukuze ingabikho.

Imveliso icotshelwa kwicala elingalunganga kwaye kuphela njengoko kuyimfuneko. Gweba iingubo asisitye.

Ungalokothi unike ezi zambatho ukuze umise abacoca. Kwakhona, awukwazi ukurhoxisa iintolo kwii jeans.