Indlela ngokukhawuleza makhowa kukhula, kwaye ichaphazela izinga lokukhula?

Abalandeli "hunt cwaka" Ngokuqinisekileyo bangathanda ukwazi ukuba kanye ngayo ukukhula ngokukhawuleza obude. Ziziphi sezulu ukuba olungongezwanga, kwaye xa ngaba ngumkhenkce? Njengoko kuvela, kukho unxulumano ngqo phakathi iimeko zemozulu kwaye amazinga okukhula. Ukongeza, kukho ezininzi izinto ukuze ezichaphazela uphuhliso mycelium, sabonakala izidumbu fruiting.

imizimba Iziqhamo wambumba kuthiwa ngundo olukhula liphuma mycelium. Le mycelium, nayo - le interweaving of imisonto amhlophe ojingayo. Konke oko ngaphantsi komhlaba, kule nwebu otyebileyo lomhlaba, kwaye ukusuka iliso yabantu ezifihliweyo. Ukuba iimeko ziphuhliswa apho mycelium, kuxhomekeke indlela ezikhula ngokukhawuleza obude.

Isantya sokukhula kwiintlobo ezahlukeneyo

Ukuba iqondo lobushushu lomoya ngaphakathi kweentsuku 10-14 ayikho ngaphantsi kweqondo 18-20; bayagqobhoza, iimvula ezinkulu, ngoko ungalindela ukuba kuvunwe obude. Uphakamile isiqulatho sokufuma komhlaba kunye zezulu, uyayondla ngakumbi kwaye kuphuhlisa le mycelium. Ngenxa yoko, phezu kukho imizimba fruiting entsha. Kaninzi zikhula "maleko", okt kukho ukulandelelana fructification kweentlobo ezahlukeneyo. Indlela fastest ukuphuhlisa Amakhowa tubular: Aspen, boletus kunye boletus. Ngokubanzi anele iintsuku 2-3 ukufikelela medium size. esilinganayo ezifunekayo kunye nepleyiti: russula, amakhowa kunye neminqwazi ubisi nesafron.

Indlela ekhula ngokukhawuleza mushrooms emhlophe?

Amanene kakhulu kwaye samkela ukudalwa yokuphuhlisa kakhulu ngokucothayo. Boletus EDULIS - umniniyo imilenze zamahlathi kakhulu nepeni. Ke imilenze ziqala ukukhula amakhowa konke, ngoko White kuthatha ixesha ngaphezu boletus efanayo. Kodwa aqolileyo umzimba isiqhamo Borovik ukude ngaphambi kwezinye iintlobo ubunzima kunye nobukhulu. Kodwa qhwa ngequbuliso okanye ukungabikho elide ukufuma zingachaphazela indlela ukukhula ngokukhawuleza obude. Phantsi kweemeko ezivumayo nezincomekayo, amahlathi ezifudumeleyo ngokwaneleyo emanzi bekhula imikhosi yonke amakhowa ezityiwayo.

Kutheni yasehlathini "engenanto '?

Kubonakala, ubushushu, imvula wayeka ihlathi engenanto, nkqu isongo mushroom ayikho waziva ... Isizathu ilele ehlathini. Le Conifers abaselula ukufumana naluphi ngundo enokutyiwa kunzima kakhulu. Le mycelium ubuxoki kubunzulu ezinkulu kwaye uyawondla izinto secreted neengcambu zemithi. I omdala umthi, le enamandla ngaphezu neengcambu zayo ngaphezulu. Ngaphezu koko, ngomaleko omkhulu womhlaba ze nkunkuma zamahlathi ezindala otyebileyo. Le yinto ebalulekileyo echaphazela indlela ukukhula ngokukhawuleza obude.

Zonyaka kweentlobo ezahlukeneyo

Zininzi nangemiqondiso, nokuqinisekisa ukuba ngaba eli lixesha lokuba nyukani niye emahlathini. Umzekelo, ukuba nompleyini atyatyambe nespruce, ngoko lixesha ioli, syroezhek kunye porcini. Amakhowa "listopadniki" - a amakhowa endle, amakhowa kunye chanterelles. Zikhula kuzo zonke zakutshanje. Kunazo zonke kubo chanterelles. Baya Izakufunyanwa ezindulini ihlobo, kwaye ngqo phantsi ekhephini kuka-Oktobha.

Indlela ukuba ukukhula ngokukhawuleza awafanele chanterelles?

Zikhula kunye amagqabi zokuqala mthubi. Iimpawu mycelium yenziwe ngohlobo lokuba ukuzuza amandla ixesha elide, kwaye isiqhamo ephuhliswe kakuhle uqalisa kufutshane elibonakalayo ekuweni. Ngoko ke, kwincopho lokukhula amaxesha kuyimfuneko ku Septemba kunye namaqondo zayo sinciphile iqabaka. yoko kucingwa ukuba chanterelles ukukhula ngokucothayo kakhulu. Enyanisweni, ukukhula yabo ayahlukanga kwezinye iintlobo, kodwa kukho ukwehla ebalulekileyo ngenxa amaqondo yasekwindla eliphantsi.