Capon: enjani ntaka? Indlela apheke inkuku ekhaya

Nabani na oye ukufunda nantoni na evela yoncwadi lwamandulo French, mhlawumbi ezibuza: capon - ntoni na? Iinkcazelo enidla yakhe ziqhele ayakhanya eziqala ukuba iqukuqele salivating. Noko ke, inkcazelo eneenkcukacha ngezinto yokuqala ayifumaneki kwi nayiphi na imveliso mnye. Mhlawumbi, kuyaqondakala ukuba umfundi njalo kakuhle eyazi lwesigama asibazi udakada elithi "capon". Yintoni na? Phakathi non-French Kukho ezininzi ezingachananga. Sikholelwa kakhulu ukuba nentaka. Kodwa ke umahluko aqale. Umntu ucinga ukuba olu hlobo game, abanye bacinga ukuba capon - a ngokukhethekileyo yabola, izilwanyana zasekhaya ezifana indokur. Ngubani na?

Kaplun: yintoni

Ubunyaniso, kwelinye icala, lula, kwaye nelinye - zintsonkothe kakhulu ngakumbi. Ngamafutshane: capon - yalila, kodwa hayi elula, kwaye ikhule ngendlela ekhethekileyo. Okokuqala, nentaka kwi eselula kakhulu kufuneka etheniweyo. Eneneni, imvelaphi igama livela kwisiLatini kunye caponus, gama elo elithetha "etheniweyo". Ukuze ulawule kususwe esemgangathweni amatyhalarha isuswe kunye ikama ukuba ukhula kwakhona, oko kuthetha ukuba utyando aluphumelelanga kwaye capon njengesonakeleyo zisuswe bazalwana, ukuba bamqumbise ukuba ukuziphatha Rooster.

Okwesibini, capons elizayo iinyanga ezilithoba kufuneka ezitya phaya endle. Lo mhlaba uya kuba ingca kunye nengca uhlaza, emfuleni ihlathi kancinane - kungundoqo kuzo zonke isixa ilungelo intshukumo kunye ukutya okusempilweni, nebonelela inyama a incasa isici.

Okwesithathu, ngenyanga yokugqibela yobomi capon ibamba ehokweni ezincinane fatten (yimithetho) nje umxube lengqolowa ingqolowa nomgubo, zifakwe ubisi. Konke oku kukhokelela ekubeni eKrismesi intaka gains ubunzima kungekho ngaphantsi kwe ezine neekhilogram (uthelekisa isiqingatha lecondzile "Toptun"). Ngoko ke capon - umqhagi onengxeba. Ngokuqhelekileyo musa nanini akhule ukuya kuyo.

okunika umdla

Of ummandla Bress kufike capon isisa. Oko kukuthi, bazi ngcono kunaye nabani na, kuba bazibandakanye ukulima zabo. Ngenxa iintaka calcium umhlaba amahlwempu amathambo abo zibhityile kakhulu, kwaye inyama unenxaxheba juiciness aphezulu. Kodwa ke iindleko - 60 euro Kilo nganye.

Likhala in French

Ngoko ke, thina ngoku ngaphezu baseYurophu baqhelene "capon" elide ukuba ukho ngokwalo ngokucacileyo kwaye ulungele ukudibana naye njengosula isitya omkhulu. Kodwa intaka etheniweyo ngenene, Kakade ke, eneneni aziyi kuba nako ukufumana umntu avareji, aluyi Umlimi Ungazihluphi kulinywa capon - anisizakali ngokwezoqoqosho. Ngoko ke kusebenza oko sinako, yaye siya ukuqonda ukulungiselela ngayo umqhagi ekhaya. Kwaye ngoko ke umphumo ungabinako alidanisi, eyona nto ibalulekileyo - ukwazi ukukhetha indlela ukulungiselela le into. Umgaqo esisiseko: intaka kufuneka abaselula. Ubudala Umda - konyaka onesiqingatha. umqhagi abadala kakhulu ezinzima kwaye nevumba ethile, akukho mnandi kakhulu. Isiqalo!

Ngenxa yoko, intaka cut ibe izahlulo, priperchivaetsya, yongeza ezinye ityuwa kunye yoo- e nebhotolo (oku inyanzelekile) ioli. A iponti amakhowa kunqunyulwa izilayi, intwana encinane Bacon - ngemivumbo ukubhitya, itswele - amakhonkco isiqingatha kunye neminqathe - izilayi. Konke oku nowento ekroqiweyo eyenziwe ngepani evela phantsi inkuku kwaye elinye ixesha. Xa pan ne intaka wongezelela ngowakhe igqabi kunye clove otyunyuziweyo begalikhi amakhambi (ayo, celery), wathulula isinye kwisithathu selitha yewayini elibomvu, kunye ikota yeyure Ingekalili yathamba phantsi kwenzakalani. iyure enye enemizuzu engama-45 kwakhona phantsi kophahla - Emva koko songeza polstakana umhluzi. Xa wongezelela mushroom zazharki - kwaye ikota yeyure bayilungisa inkuku. Kuya kufuneka ukuba ukongeza kunye sauce kuphela: kwincindi liphuma iintaka bangene nutmeg, isiqingatha iglasi yewayini, isibini amacephe yebranti kunye sisiqwenga ibhotolo. Emva kokuba sisiqingatha abilayo nesosi sekulungile.

Likhala ku Karelian

Kwaye nanku omnye iresiphi enkulu, ukupheka yalila ekhaya. Okuqhotyoshelwe kwesibindi isidumbu, imiphunga kunye nentliziyo aphekwa de nesisa cuba. A kwisithathu ilofu emhlophe macerated ngobisi kunye waxovula ngeqanda engqushiweyo. apple Big ngaphandle ulusu kunye imbewu uyinqunqe ibe ngamacetyana okanye iityhubhu. Onke amacandelo ezilungiselelwe zidibene, enongwe nobulawu (kwepepile stock, zinqunqwe Lavrushka, zekoriyandire) kwaye ubeka ngaphakathi yalila. Eyemayonnaise, uxinzelelo KFile (intloko) kunye netyuwa, litshile lonke sauce. Bona wawutyabeka (ngesisa kakhulu) isidumbu waza wabeka iyure kwi-oveni. Ukususela kumaxesha ngamaxesha kufuneka usinkcenkceshele ume ngaphandle ijusi.

Simple, okunencasa kunye zimnandi!

Siphumelela umqhagi ezinzima zendalo kunokuba indlela esisiseko, kodwa kakuhle kakhulu. Dry ipani izaliswe inyanda yetyuwa eqhelekileyo. Kulungile ukuba athathe enkulu. Layer endaweni ephantsi, ukuba akanguye emigodini neenduli. Sekela phantsi umqhagi obekwe kwi bhaka. Asinto kuyimfuneko (kwaye contraindicated) nangayiphi na indlela Faka iinkukhu okanye amafutha. Iphepha isusiwe ezikweni iyure yonke. Ekubeni onjalo intaka kaJohn kuthatha ityuwa kuphela kangangoko uthanda, kwaye unenxaxheba gingxi elincomekayo kwaye upholile.