Kokutya neziselo, Dessert
Cake "Enchantress": iresiphi. Indlela ukupheka ikeyiki, "Enchantress" in multivarka
Ndiqinisekile abaninzi baya akhumbule imihla xa phantse zonke iivenkile bazaliswa dessert enjalo okumnandi yaye ubuncwane ezifana ikeyiki "Enchantress". "Cheryomushki" - Confectionery-yokubhaka sisityalo - kutshanje ukuqhuba kuveliswe le mbiza elithozamisayo. Ukuba isixeko yakho ayinalo dessert enjalo, ngoko ungakhathazeki. Ngapha koko, namhlanje sijonga inyathelo ngenyathelo ngendlela yokwenza cake, "Enchantress 'iindwendwe ekhaya. Ngaphezu koko, ukuba lula inkqubo ukubhaka iikeyiki kunye musa ukusebenzisa igesi (yombane) esitovini, siye sagqiba ukusebenzisa multivarku kuphela.
Intekenteke ikeyiki "Enchantress" kwi multivarka: iresiphi
Phambi kokuba wenze dessert ukukhanya, kufuneka babe amaqebengwana ukubhaka ethambileyo nohlaza. Ukuze wenze oku kufuneka ukuba:
- eyonakele umgubo wengqolowa - 200 g;
- Isanti sugar - 200 g;
- enkulu chicken iqanda - 4 iiPC;.
- oli yemifuno - ukubhaka;
- neviniga kunye nesoda lokutyela igumbi - 5 g
intlama
Ingcamla kakhulu "Enchantress" ikeyiki efunyenwe ukusuka kwisiseko umqathane. Ukulungiselela le izonkana kufuneka ohlulwe abamhlophe kunye izikhupha of embizeni ezahlukeneyo, ngoko ukongeza nto yokugqibela, iswekile, kwaye bagcobe ngecephe de emhlophe. Ngokubhekiselele iiproteni, ke kucetyiswa ukuba ukupholisa koko wawuvuthuza zibe amagwebu elingqingqwa, usebenzisa Umxhubi ncwadi okanye siqhuqha.
Emva kokuba izenzo ngasentla, omabini amacandelo kufuneka ezixutyiweyo, ukuba ndizibuyisele icephe nesoda yokubhaka ngeviniga ze udibanise umgubo eyonakele. Ngenxa yoko, umele ukufumana intlama ulwelo kunye viscous.
iikeyiki baking
Cake "Enchantress" ukulungiselela multivarka lula yaye ngokukhawuleza kunokuba eziko kakhulu. Kulo mba, siye sagqiba ukusebenzisa limele zasekhitshini igajethi. Kufuneka ogalelwe ioli ube mnye isitya, ze ugalele zonke ngaphambili gama axovula intlama. multivarku kufuneka ukuba abeke phambili kulo imowudi ukubhaka, kwaye timer ezimiselwe imizuzu engama-40. Emva kweli xesha, kufuneka ukukhangela ukulunga umqathane ngokunamathela wokuvungula kulo okanye imela. Ukuba zeendawana akafuni unamathele kumxholo, ikeyiki kube lula zisuswe isitya. Kunqweneleka ukuba aphole, ezinemiphetho nice cut usebenzisa ubukhulu dish ezichanekileyo (ukuba kuyimfuneko), kwaye ke ahlukana kubini. Ngenxa yoko, kubalulekile ukuba uye ezimbini ikhekhe sponge obhityileyo.
izithako eziyimfuneko ukuze cream
Cream ikeyiki "Enchantress" ibimele ukuba ibe lula, Ndithambile, okumnandi kakhulu. Ngapha koko, yena 1/3 yonke dessert. Ngenxa yoko, ngenxa yokulungiselela ukuvala umoya, kufuneka:
- fat ubisi fresh - 400 ml;
- Isanti iswekile emhlophe - 200 g;
- eyonakele umgubo wengqolowa - 50 g;
- ioli cream entsha (hayi imajarini) - 50 g;
- amaqanda chicken elikhulu - iziqwenga-2.
yokulungiselelwa
Le cream Kulula kakhulu and fast. Kodwa ukuba ngenene zaphumela emnandi, uthambile; qiniseka ukulandela yonke imithetho zamalungiselelo yayo. Okokuqala kufuneka Congress amaqanda ngoncedo Corolla ngqo kwindebe Multivarki. Ecaleni kwabo kufuneka ukuba ugalele neswekile ze ugalele ubisi fat entsha. Ukuxuba la macandelo kufuneka logama nje le nto aqukuqelayo amnandi ithe yachithwa ngokupheleleyo. Emva koko, ubunzima eliphuma kuyimfuneko ukuba agalele yomgubo, wabeka ifowuni ikwimo kwibhetshi. Oku kuyakwenza isiseko cream kufuneka ukupheka de elingqingqwa, likuxhoxhela rhoqo ngecephe. Ekugqibeleni inkqubo Multivarki ikhefu, yaye ukuze babeke ibhotolo ethambileyo hot mix. Emva koko, lo cream kufuneka abethe ngamandla kunye sokuxuba, yaye emva kokufumana ubunzima oluchumileyo abandayo ukuba kusekho emoyeni.
Izithako ukuba njengeceba
Njengoko waziwa kakuhle, "Enchantress" Ikeyiki legqunyiwe ngomaleko omkhulu womhlaba ze icing chocolate. Yenza ubumnandi ezinjalo kuba ezahlukeneyo iresiphi. Noko ke, ngokutsho GOST ukutyabeka ifuna usebenziso lwakudala lwe macandelo alandelayo:
- ububanzi cream olunamafutha - 100 g;
- Isanti sugar - 100 g;
- ibhotolo fresh - 100 g;
- kakhokho umgubo - 50 g
yokulungiselelwa
Okumangalisayo kukuba, kukho njengeceba onjalo yenziwa imizuzu nje embalwa. Ukuze wenze oku, uxube zamafu amanqatha cream ezimuncu kunye neswekile uze uzifake kwindlela yokubhaka, yaye ngokuthe ngcembe bazisa ithumba, dosypaya ngumgubo ekoko. Xa sele ufumana ubunzima yohlobo olunye imibala emnyama, kuyimfuneko ukuba ukongeza ibhotolo entsha kwaye linda de unyityilikiswa ngokupheleleyo, likuxhoxhela rhoqo ngecephe. Ngenxa yoko, kufuneka ube njengeceba semi-ulwelo. Kufuneka kuqatshelwe ukuba olu daka lukhuni ngokukhawuleza. Ngoko ke, kungcono ukuba ukupheka emva umqhathane "Enchantress" sele ukusekwa ngokupheleleyo.
Inkqubo yokwakha kunye nedama
Ngaba imveliso sweet phantsi kwegama magic "Enchantress" Kulula kakhulu and fast. Imfuneko ephambili kukuba zonke iindawo zecandelo zilungiswe kwangaphambili. Ngoko ke, kufuneka ukuba uthathe tortnitsu okanye isitya enkulu ngeenxa zonke, ngoko eyicwangcisa kwi ikhekhe sponge. Kwelinye icala, ngokusekelwe zilandelayo wabeka ngomaleko omkhulu womhlaba ze cream iphela. Ngaphezu koko, le ukuzaliswa kufuneka ube malunga 1/3 yonke dessert. Ngapha koko, ngenxa isiqulatho mali enkulu kangaka ukukhanya kunye cream gentle ikeyiki wakho uya kuba mnandi nohlaza kakhulu. Okulandelayo kwi Akunakuba kufuneka abeke ikeyiki umqathane yesibini, ilimaze kancinci izandla zakhe ukuze kubekho uzinzo elimnandi. Ukuba sicinga imveliso evela ngaphandle, kunzima kakhulu ukuba sahlule imida isiseko kunye cream. Ngapha koko, kufuneka babe phantse umbala omnye.
Ekupheleni ukupheka ikeyiki kufuneka enze netyuw yeresiphi ngasentla, uze uwaphalazele zonke dessert, kubandakanywa amacandelo ecaleni. Ngenxa yoko, ufumana imveliso entle nokuthantamisa ukuba kucetyiswa ukuba ime efrijini ubuncinane ngosuku. Kukho iqina ngokupheleleyo ukuba uzinze okumnandi.
Ukuba i "Enchantress" ikeyiki senzelwe iholide labantwana, kufuneka Ukongezelela ulifefe naziphi imihombiso confectionery. Ukongeza, usebenzisa iintsalela cream kunye isirinji zokupheka phezu komhlaba dessert uyakwazi ukubhala igama umbuliso yokuzalwa kunye ambalwa. Ndikholelwe, kweli khaya mveliso kamnandi ayiyi kunika nayiphi izinyo elithozamisayo.
Indlela ukuba ninikele dessert etafileni?
Ekupheleni umqhathane "Enchantress" imini ilungele ngokupheleleyo ukusetyenziswa. Phambi bephaka kufuneka iziqwenga izahlulo, wayifaka esosini encinane kunye neendwendwe akhoyo kunye neti eshushu. Yiba nomdla wokutya!
amacebiso aluncedo bemizi
Ukulungiselela le dessert kwaye awukwazi ngokuhambelana GOST. Ngapha koko, abapheki mihla sisoloko sizama ukwenza ngezidlo Standard nencasa ngakumbi engaqhelekanga. Njengomgaqo, lo mnqweno kukhokelela into yokuba nayiphi na izithako yayo ezidityaniswe zokupheka njengesiqhelo. Ngoko ke, inikeza cake, ungenza lonke tshokoleti. Ngokuba lo intlama isiponji kunye cream kufuna ezongezelelweyo wama- amacephe eziliqela kakhokho umgubo. Ke ingubo phezulu, ezinye besifazane ngokwenza ukuba ayikho mnyama, kodwa koko, elula. Ukuze wenze oku, uthenge imivalo ezimbini itshokolethi ezimhlophe uze kubanyibilikisa phezu abile, ngokudibanisa isibini amacephe yobisi epholileyo yaye umlinganiselo omnye ibhotolo. Ngenxa yoko, imbonakalo dessert silubona engaqhelekanga, kodwa incasa kunye nemvakalo ziyafana. Ngoko ke, nabakwaziyo yokudibanisa izinto ezahlukeneyo, unako ekhaya ukudala yobuciko okupheka ngokwenene, kuya kuvela apho uvuyo ngokupheleleyo zonke iindwendwe ezimenyiweyo.
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