USasha u ... USasha: ifoto. Ingxowa ye "sachets"

Iingcingo kunye neentyantyambo ziye zagqalwa zicingwa njengemilingo. Abanye baxosha amandla amabi, abanye bajamelana nokugula, abanye bazisa ulonwabo kunye nenhlalakahle. Ukuze kukhuliswe amandla ala maqhinga, kufuneka ukuba agcinwe esondelene nomzimba okanye ngaphakathi kweendonga zekhaya lawo. Ngenxa yale njongo, i-sachet yaqalwa. Eli gama ngesiFrentshi lithetha "isikhwama". Iingxowa ezincinci zeteks, ezifakwe izityalo eziqholiweyo - yi-sachet. Iinkcukacha ezongezelelweyo kwimbali yokubonakala kwezinto ezinjalo, iintlobo zazo kunye nokukhethwa okuchanekileyo kwamacandelo ekwakhiweni kweengxowa zemilingo, siya kuthetha kamva kweli nqaku. Kwakhona unokufunda indlela yokwenza i-sachet ngezandla zakho.

Imbali yokubonakala kweengxowa eziqholiweyo kunye nemifuno

Kwixesha elidlulileyo lokugcinwa kwezityalo, ezazisetyenzisiweyo, ayengasetyenziswanga rhoqo. Amadoda-anamaqhawe ahamba kwiphankaso, afake imifuno eempondo okanye iigobols, ezigxiba zivalwe. Abantu abakwiiklasi eziphakamileyo bembethe iindwangu zezityalo ngendlela yemigulane. Phakathi kwendawo yokubhabhisa kwakubekwe ilitye elixabisekileyo, eliyi-talisman ethile, kwaye ijikeleze kuyo idibene kunye neentyantyambo. Izityalo-iimpawu zempilo zahlanjululwa kwiingubo zemihla ngemihla kwaye zikholelwa ukuba zikhusela umntu kwizifo kunye nesiso elibi. Abasetyhini baye bavumelanisa ukusebenzisa izityalo ngokumnandi kwamnandi kunye nokutshatyalaliswa kwamakhaya, iimpahla kunye nokulala. Iingcambu zafakwa kwiingxowa ezincinci kwaye zafakwa ngaphaya kwendlu. Ukususela ngelo xesha, imfashini iye yaya esikhwameni esilukileyo-i-sachet. Wayetyunjwa kwiingubo zeentlobo ezahlukeneyo, ezihlotshiswe ngeentambo kunye nemicenge. Ingxowa ecebileyo kwaye eyona yentsusa yayibonakala, ukuphakama komsebenzi wendlu kwakucatshangelwa.

USasha wexesha lethu: iintlobo ezahlukahlukeneyo

Abaphathi bamanje baqala ukuzalisa iibhegi eziqholiweyo kungekhona nje ngemifuno kunye neentyantyambo ezomileyo, kodwa kunye nezinye izinto. Imizekelo yalezi zizalisi ziboniswa kuloluhlu lulandelayo:

• Ipeel yeziqhamo zeeritrus;
• Ierries currant, inja yavuka, barberry;
• Izityalo (buckwheat, ngqolowa);
• Iziqholo (i-clove, i-vanilla, i-sinamon);
• I-sawdust yoMthi;
• I-Soap shavings.

Elinye iqela elisetyenziswa ngokuphindaphindiweyo ekuveliseni i-sachets zanamhlanje ziyimfuneko yeoyile yezityalo eziqholiweyo: iirase, i-mint, i-lavender, i-lemon balm kunye nabanye. Ziyakongezwa kwi-filler enkulu ngokwenene ngamaconsi amancinci. Iphunga elimnandi leli bhegi lihlala ixesha elide kakhulu.

Ukwenza i-Sachets ekhaya: Indlela elula

Kule ngxenye kwinqaku uza kufunda indlela yokwenza i-sachet ngezandla zakho ngendlela yesigxoke esincinci. Ukuyidala uyayifuna ezi zinto:

• Ingqungquthela yesigxina esinexande 14 x 30 cm (ikotoni, isilikhi, i-organza);
• Ibhande elincinci okanye ubukhali obude obuyi-25-30 cm;
• Ukucubungula imicu kumbala wengubo;
• Isalane okanye umshini wokuthunga;
• Ukuzaliswa kwemifuno enomnqophiso ngokukhetha kwakho.

Sithunga isikhwama se sachet

I-Flap i-fold fold in half half with side side. Sula amacala amabini yomsebenzi. Khangela isikhwama. Umphetho ophezulu. Ukwenza oku, bhoxa iintambo ezimbalwa. Faka i-filler kwisikiti. Gcwalisa i sachet. Mbophe isikhwama sesisu kunye nebhebhoni, uyihombise isaphetha esihle. Ngoko i-sachet elula ikulungele. Le mveliso ingahlobisana nayo nayiphi na into yokuhlobisa: iingubo, ubuhlalu, ubucwebe, kodwa kufuneka uyenze ngaphambi kokuba ufake i-filler kuyo.

Ingxowa enjalo ecocekileyo ilungile kuba okuphakathi kwayo kunokutshintshwa lula kwintando, kuwanele nje ukukhulula itekisi, ukukhupha izinto ezidala kunye nokubeka ezintsha.

Sasha-umlambo: yenza oko ngokwakho

Ukwenza ufikelelo olumnandi kwi-pillow, ufuna ezi zinto:

• Ingubo, ikotoni, i- monophonic;
• Eyona nto ibonwa ngumbala oqaqambileyo;
• Izixhobo zokususa;
• I-Adhesive for fabric;
• Ipensela okanye ummakishi wecala ;
• Iifayile ekuthandayo.

Isigaba sokwenza isikhwama esikhombise isikhombiso esinomfutho

Ukususela kwintsimbi kwaye uzive uqokelelwe amabini afanayo afanayo nesimo sendawo-iindawo eziphambili zeepads. Ukusuka kwimvakalelo yombala ohlukileyo, unqumle izixhobo zesicelo sokuhlobisa i-sachet: amaqabunga, iintyatyambo okanye ezinye izinto ezilula.

Sula ezi nkcukacha kwibala Icala langaphambili lomtya lilungele. Kulo, faka ibhokisi leettile. Hlanganisa amaqela amathathu emveliso kunye kunye nokukhupha umkhumbi. Yizalise ngezithako ezinomsindo. Sebenzisa umthumo ofihliweyo ukuthunga umgodi. Iphunga elimnandi, elihle le-pillow-sachet lilungele. Loo mveliso ongeke ube yinto yokuqhumisa kwindlu yakho, kodwa nesipho esivela kubahlobo. Vumelani ukuba umhlobo wakho othandekayo uya kuvuyela ukufumana i-sachets enomfanekiso welineni, kunye nomhlobo-umlingo womlingo emotweni, eya kumkhusela endleleni.

USasha ngesimo seziqhamo: umhlobiso omuhle kunye nomnandi

Inqanaba elilandelayo leklasi liya kukuxelela indlela yokwenza isikhwama esiphunga elimnandi ngendlela ye-lemon, ongayilenga ekhitshini. USasha uya kuhobisa ingaphakathi aze aphuculise umoya kwigumbi.

Ukusebenza udinga izinto ezinjalo: uvakalelwa okanye naluphi na utyhuphu obomvu, ucezu lwebhandi eluhlaza, ububanzi bee-orange, intambo kunye nenaliti, iphepha kunye neepensile.

Sika itemplate ephuma ephepheni njengelimon. Ukutshintshela kwintsimbi kwaye wenze ezimbini ezifanayo. Ukuwahlalisa ngeentlobo, uzibeke kwi-random order on the surface of the blanks. Emva koko, qhagamshela iinxalenye kunye nomgca ngaphaya komgca ngaphambi kwelo mveliso. Kwiphezu eliphezulu le sachet, gula i-ribbon, wenze i-loop kuyo. Shiya umgodi apho ubeka khona umgca. Qhubekani ukuthunga i-craft ukuya ekupheleni. Beka iqhosha kunye nomgca womgca ophantsi komgca. Yonke into, lungile i-lemon-sachet yakho.

Iifotyi zeefoto kunye nemifuno, ongayenza yona, ungayibona kwinqaku. Mhlawumbi bakhuthaza ukuba usebenze.

Imirhumo yoMyinge yokuzalisa i-sachets: zokupheka

Icandelo ngalinye lesityalo le sachet linamandla alo, elichaphazela ubomi bomntu. Kwaye abaphili bamandulo benza iindlela zokupheka ezithile zokuqokelela izityalo zemilingo. Ezinye zazo zinikezelwa kwingqalelo yakho kweli nqaku. Ukugxila kubo, unokuzimela ngokuzimeleyo ukwenza iifake ze sachet kwindawo ethile.

Ukutsala ubutyebi. Izithako: i-sinamoni, i-lemon balm, i-carrot, i-clove (i-spice), i-vanilla kwi-pod. USasha wenziwa ngombala obomvu okanye ohlaza. I-mascot igugile kunye naye, inomtsalane nemali.

Ukukhusela ikhaya. Izithako: izityalo zikaSt. John, iziqu, ama-capers omisiwe, iinkozo zengqolowa. USasha wenziwe ngengubo ebomvu kwaye wafakwa ngaphaya komnyango wangaphambili. Ngokwenkolelo yemilingo yasempumalanga yasendulo, loo mntu uyakukhusela indlu kumasela, imikhosi embi, ukutshabalalisa.

Ukuphilisa isiguli. Izithako: i-sinamoni, isiqwenga se-sandalwood, i-petals, i- cayenne pepper, i- ginger, i-rue, amaconsi ambalwa eoli ye-eucalyptus. Gcoba i-sachet kwintambo yombala ohlaza okwesibhakabhaka okanye we-lilac. Bathwala nabo, kwaye baxhomeke phezu kombhede ubusuku.

Ukutsala uthando. Iimpawu: ama-petals aphumayo, ientyantyambo, i-gardenia kunye ne-jasmine. Yenza i-mascot eyenziwe yengubo ebomvu okanye ebomvu. Uhlala kunye nawe.

Ukukhusela eluhambeni. Izithako: imbewu yemasininzi, i-comfrey, i-moss yase-Ireland, i-ficus. Sula isikhwama sebala eliphuzi okanye elimhlophe. Ngaphambi kokuba uhambe endleleni, i-sachet ifakwa kwi-suitcase nganye ekhoneni okanye ephaketheni. Ungathathi uze ubuyele ekhaya.

Ukutsala imozulu efanelekileyo. Izixhobo: i-mistletoe, imisedare (inaliti, iigon okanye isiqwenga samagxolo), i-broom, bryony. Zonke izixhobo zifakwe kwisikhwama sempahla emhlophe. Bagcina i sachet kwi-attic kufuphi ne-chimney. Inceda ukunqoba isiqhwithi, ibhilidi, iqhwa elibi.