Curd casserole ngaphandle semolina - okumnandi kunye dietichno

Ngokutsho encyclopedia zokupheka, lo casserole lokuqala (umango kunye netshizi) Yalungiselelwa iindwendwe American E. Dzholikor ngo-1866. Namhlanje ke bagqibelela isidlo emangalisayo kwaye ohluke kakhulu. Ukuba ngaphambili kwakukho iinketho ezimbalwa ekuphekeni casseroles, kodwa ngoku ezahlukeneyo lwabo olukhulu. Kuyo nayiphi na yokupheka uyakwazi ukufumana amakhulu kweentlobo casseroles kunye zezithako ezahlukileyo - namaqunube, iziqhamo, imifuno, amaqanda, iswekile, ibhotolo, okuziinkozo, njl Ukuma apha ngasentla yenza casserole kwi ephantsi osidingayo nesitya sempilweni ukuze abadala kunye nomntwana. Okwangoku, kukho udidi abantu akayithandi kwaye na ukudlulisela i semolina - icandelo engundoqo lo sisi casserole zakudala. Ngenxa yesi sizathu, endaweni semolina ezininzi ukusetyenziswa zengqolowa, nokuba yemiyo ngumgubo okanye istatshi. Njani na nowezonkana ezisicaba ezingenagwele cottage itshizi casserole ngaphandle decoys? Khawucinge nje lula nice ukulungiselela casseroles iresiphi ukutya usana ukungondleki.

Cottage itshizi casserole kunye apile ngaphandle semolina iqulethe izithako zilandelayo:

- ngaphezulu kancinane ngaphezu kwesiqingatha 1 kg samasi (zendalo, fresh, libya-fat);

- 0,5 kg ze apile ntlobo ezimuncu-elithozamisayo;

- 2 amaqanda okutsha;

- 100 ml ubisi efudumeleyo;

- 100 g sugar;

- 2 itheyibhile amacephe of wesitatshi (neetapile);

- malunga ezintlanu amacephe of cream ezimuncu;

- 3 amacephe umgubo (ingqolowa);

- Nencindi lemon mnye;

- aliqhawule iswekile eliphekwe;

- kancinane nuts ezinqunqiweyo.

izigaba ezingundoqo kulungiselelwa:

1. ngokupheleleyo usile curd ngokusebenzisa ngesihlungulo yomgrayo ukudala enobunzima eyohlobo olulodwa. Oku kubangela curd mass yongeza khosi umgubo, starch, ubisi, vanilla iswekile, intlama yejusi yelamuni. Xuba zonke izithako longeziwe. Kwakhona, ibethe iqanda elinye kunye neswekile de umthunzi ukukhanya kunye nomthamo ebalulekileyo. Transport of khona umoya ukusuka iswekile kunye namaqanda xa isitya curd, ndinivuse kakuhle.

2. Lo mxube ngenxa yaba isidudu inqanawa viscous kwi baking eziqhelekileyo iphepha yokubhaka okanye ngohlobo abicah. Ngoku ukulungiselela i-apile, kufuneka ukosula ngelaphu, uyinqunqe ibe ngamacetyana ezingcakacileyo (ngaphandle core). Share zakhutshwa apile kwi umxube elungiselelwe ngaphambili of idle. Further casserole semolina curd ngaphandle nati emhlabeni valo ukufumana incasa ekhethekileyo.

3. Emva imilo emkhombeni ukubhaka eziko osuke ukuba 175-190 ° C isiqingatha seyure. Nangona cottage itshizi casserole zosiwe ngaphandle decoys, Zamisa cream emuncu neswekile (1 itispuni).

4. Thatha ukusuka eziko ukubhaka imilo, wabele kulo lonke komhlaba gama axovula ezalise cream kamnandi. Ngokukhawuleza emva koko, cottage samasi casserole ngaphandle decoys waphinda wafaka eziko kwaye esibhakiweyo nge okwemizuzu embalwa de iphekwe ngokupheleleyo. Xa ndiqukumbela, a casserole sisi Galela cream ezimuncu nikhonze.

casserole Curd ngaphandle decoys ukulungele! Njengoko sibona, ngathi rihi ilungisiwe ikeyiki ngokukhawuleza kakhulu. Ngaphezu koko, akukho kwakhona kuluncedo kakhulu ngakumbi, nto leyo a casseroles enkulu inzuzo.