Cheese 'Philadelphia'

Itshizi ukuthandwa kwakhe kuthatha indawo ufanelwe phakathi kwezinye izinto. It zingathengwa phantse yonke evenkileni. Cheese esetyenziswa njenge nto mandatory izitya ezahlukeneyo neesaladi. Kwaye ekulungiseleleni pizza yaye wenza ezinye endaweni yazo. nezonka zamasi Soft Kuluvuyo olukhulu ukusasaza isonka.

Lo sisi iqulethe intabalala calcium, iiproteins, iivithamini, acid, izinto umkhondo kunye neetyuwa kwezimbiwa. Kuluncedo ukuba omeleze amathambo, ukuphucula ulusu kunye nezikhonkwane, kunciphisa ubungozi nesifo sentliziyo kwaye ikhuthaza umzimba.

Zonke nezonka zamasi ezi zohlulwa ngokwendidi 3: eqinileyo enkulu, eqinileyo ezincinane ezithambileyo.

nezonka zamasi cream ziquka iqela ethambileyo. Brand ezininzi ezaziwayo-kakuhle ezingenamandla ze zamasi cream ziquka: "Philadelphia," "Buko", "mascarpone", "Almetov".

Cheese "Philadelphia" yenziwe cream kunye nobisi. Yena texture ebixhamla ubuncwane kunene, sweet ethambileyo, incasa ephakathi kwaye womelele,. Yena ilungele ukusetyenziswa ngoko nangoko emva wokwenziwa, oko kukuthi, ixesha nokwanda ingafuneki. Kubume bayo, guquki, incasa kunye indlela yokulungiselela uyafana itshizi "Mascarpone". Ngenxa ukuvumelana soft - yinto oyinto ukuba kumpheki ngubani na ukupheka ngayo emininzi dessert kunye izitya.

Ubume be-"Philadelphia" pasterilizovannoe yayiquka ubisi, nenqatha ubisi, kanzulu protein yintloya, ityuwa, yintloya, ekwenzeni, sorbic acid. Cheese "Philadelphia 'inokuba ipesenti eyahlukileyo ngamanqatha. Le kwezithako ezisetyenziswa ngokuxhaphakileyo iziqhamo, imifuno, amaqunube kunye sauce ezahlukeneyo.

Lo sisi ilungiswe ngolu hlobo lulandelayo. ubisi Pasterilizuyut ke homogenized kunye zipholile. Emva koko, oko liyavutha ngokucotha yaye iimpembelelo lactose ngoku ngobisi Cya ibile zongezwa. Le Iziphumo yokubola nobisi curdled. Serum wahlukana ubunzima itshizi, nolinika isakhiwo lokugqibela ezinqwenelekayo, ekwenzeni esongezwa, netyuwa, kwakunye ngqo phambi ukuphakheja - flavoring.

Cheese "Philadelphia" isetyenziselwa ukulungiselela sauce ezahlukeneyo, isuphu, cream, pizza, rolls, khekhe, iikeyiki, njl Kwakhona indawo cream sokubhaka ikeyiki. Ukuze wenze oku, nto yagaleleka nje nge Umxhubi uze ngokuthe ngcembe ukongeza cream kunye neswekile. Ubunzima ngenxa walala phezu izonkana eziyolisa intliziyo. Ngenxa ukuyondelelana kwendlela cream itshizi, ndakuzuza ithuba buttering kwiisendwitshi. Kwakhona isetyenziswe njengento ethatha indawo yeemveliso ezenziwe ngobisi, ezifana cream.

Ngaphandle kokuba lo sisi uye iipropati ezininzi yingenelo kwaye zingasetyenziswa ukulungiselela iintlobo ezahlukeneyo, xa abantu bethenga sinikele ingqalelo kuyo, indlela samasi Philadelphia. Inyaniso ukuba lubiza kakhulu, kwaye bonke ukuzihlawula. Yiloo nto abantu abaninzi bafuna iindlela indawo okanye ukulungiselela ekhaya. Nasiphi na ubunzima nto. Thina nje kufuneka ukuba bathenge iimveliso aze achithe ixesha elifutshane.

Indlela apheke itshizi ePhiladelphia ekhaya?

Galela selitha yobisi ipani eshushu, likuxhoxhela maxa wambi ukuze ubushushu. Ngokuthe ngcembe faka iswekile (a itispuni), kunye netyuwa efanayo. Xa ubisi uza ithumba, ukucima umlilo, yaye ngoko nangoko ugalele kuwo kwisiqingatha yelitha iyogurt. Zivuse de kube ubunzima kunciphisa. Oku owa phezu igozi kwaye kwisithuba imizuzu eli-15, linda de yintloya mthombo. Ngeli xesha, ibethe iqanda kunye imali encinci (uwathandabuze) of citric acid kunye kongeza ubunzima curd. Emva koko, bonke, yagaleleka de egudileyo - itshizi "Philadelphia" sesilungile.

Iiresiphi, ezibandakanya lo sisi kakhulu, kwaye kukho ezininzi. Ngenxa iimpahla zazo, uya kuba kakhulu izimvo zokupheka. isongo sakhe esisodwa uya kubanika umbala entsha ngokupheleleyo kwaye unique ukwanelisa ngisho gourmets kakhulu fastidious.