Best ikhitshi spatula: ngokutsha

Kuyo nayiphi na ikhitshi ebekwe ngokuyimfuneko iquka blade. Akukho namnye senkosikazi akakwazi ukwenza ngaphandle ekhitshini wayexatyiswa elula, kodwa ngemiba enjalo. Kwaye umthetho, omnye nekhitshi ngamaqhosha ngaphezu ezimbini. Siyakumema ukuba ufunde ngakumbi kwizinto ezifana ekhitshini spatula.

Kutheni blade efama?

Namhlanje sibona ezininzi nezincedisi ndyangu. Kodwa ngamanye amaxesha zasekhitshini spatula yi into ebalulekile.

Nge elula, ezibonakala, njengomncedisi enjalo, ungenza iqela lamanyathelo:

• umxhelo ukutya eyenziwe ngepani;
• asuse inyama pan, intlanzi, pie, cookies, kwaye kakhulu ngakumbi;
• ngokulinganayo kusasaza ukuzaliswa ngenxa ipayi, kunye pizza (ngecephe njalo ayisebenzi);
• flip i enekuku;
• babeke izitya phezu iinkcenkce kakhulu ngakumbi.

Oko kukuthi, umntu sebenzisa i icephe eziqhelekileyo, kodwa kukho iincakuba jikelele kulula ukuyisebenzisa, kwaye nabo zenze umonakalo ukutyabeka of izitya.

Indlela ukukhetha litha?

Enye blade akakwazi kulinganiselwe. Kubo, zininzi yaye zonke ezenziwe ngezinto ezahlukeneyo. Oko kukuthi, phambi kokuba uthenge le into ikhitshi, kuyimfuneko ukumisela umyalelo, kutheni kufuneka oko.

Cooking eyenziwe ngepani ne non-stick ukutyabeka yodongwe, okanye kufuneka athathe iinkuni, nenayiloni okanye abicah spatula.

Kuba kulungiselelwa ukutya okunamafutha kufuneka vanes kunye kwiindawo zokubeka, ngoko ke nenqatha baya kuzihluza.

Ngenxa yokwenza enekuku, iziqwenga ezinkulu inyama okanye intlanzi, i ukhetho efanelekileyo kuba ekhitshini spatula jikelele.

Kuba idlulela etheza ikeyiki kukho litha ceramic.

Kwakhona, le izincedisi ahluka kwizinto eziphathekayo ukusuka apho kwenziwa.

amaphini yeplanga

Wooden nesimbo - a nezincedisi nekhitshi ngeendlela ezahlukahlukeneyo. Ingasetyenziswa kuzo zonke iindawo, kuquka kwi non-stick and yodongwe. Yena uyakwazi ukwenza ngokupheleleyo nawuphi na umsebenzi yaye ilungele ngembiza, uqhubeke, ajike, azizamazamisa njalo njalo. iincakuba zomthi ezi kwanasemva kunye Azisekho.

Icala elisezantsi kwezi izincedisi kukuba ekugqibeleni anciphisa ivumba. Ngoko ke, kufuneka itshintshwe kakhulu rhoqo. Kwakhona iincakuba ngomthi ayikwazi yahlanjwa njengesicocisi. Inzuzo ekuzibonakaliseni le nto ngexabiso layo eliphantsi.

blade metal

Ngaphambili, iseti nganye ikhitshi ezenziwe ngentsimbi. Ngoko ke, lo yakudubula njengempahla okanye isinyithi. Ukususela namhlanje phantse yonke umfazi abe pan ne non-stick ukutyabeka, ukusetyenziswa lwezincedisi abanjalo akunconywa ekubeni ukukrwela umphezulu cookware.

Kodwa metal ekhitshini blade ezilungele ukujika ukususa nayiphi na ukutya evela espan. Ngokomzekelo, kulula ukuba babeke phezu ipleyiti cookies kunye namaqebengwana. Ngale likhona kwiindawo zokubeka ezizodwa inokuba oxwesileyo okanye nkqo ngokuxhomekeke brand kunye noyilo.

Inzuzo ephambili iincakuba but is ukuba ayenzi ukusezela ivumba. Kananjalo kufuneka icocwe kwi njengesicocisi. Abaphumeleli - ayifanelekile kuzo zonke iindawo.

abicah Spatula

spatula abicah kakhulu kutshanje gqi kwimarike lwezincedisi ikhitshi, kodwa waphumelela iintliziyo nabapheki ngoko nangoko. Enkulu yalo umncedi encinane eyenziwe abicah umgangatho ophezulu, nto leyo, esha umqheba eyenziwe ngenkcenkce okanye iplastiki. design ergonomic. Ukuze usebenzise le into esivumelana kakhulu; ke ukukhanya, isiphatho ingena kakuhle esandleni.

Abicah spatula phantse jikelele ukusetyenziswa. Kuyinto elula ukuba usikhwezele ukutya babuye iingceba. Ngamaqhekeza ezinkulu lunzima intlanzi, inyama kunye nezinye contact ukutya esebenzisa i-blade nzima, kuba abicah ayikho ashinyeneyo kakhulu.

Inzuzo echaza abicah isincedisi kukuba ayenzi ukufunxa amavumba kwaye iya kuhlala ixesha elide ezisetyenziswa kakhulu (ubomi inkonzo seminyaka emihlanu). Enye abicah ungakwazi ukumelana amaqondo obushushu aphezulu (ukuya degrees 250), akukho nto yenzekayo kuye. Le blade ukhuselekile kuzo zonke iintlobo Ipeyinti, kubandakanywa non-stick. Kwaye ke ukudla ngentonga ukusetyenziswa lwezincedisi ekhitshini. Blade kokuba icocwe kwi njengesicocisi.

Namhlanje, kukho inani elikhulu iincakuba abicah ezahlukeneyo. Ahluke ngembonakalo yaye inxalenye ukusebenza umqheba. Kukho kwakhona ukhetho olukhulu yesixhobo umbala, ukuvumela ukuba ukhethe up umhlakulo na zangaphakathi ecaphuka.

nylon nesimbo

Ngoku athotyiweyo nalapha ngaphakatyhi iyafumaneka iibleyidi nenayiloni. Enyanisweni, iyafana naleyo lesilicon. Mhlawumbi umahluko lwalo ukusetyenziswa ngekota. Yena iminyaka emibini ngenxa iibleyidi nenayiloni.

Ezi izincedisi ekhishini slotted ijiye. Bona enemisebenzi ezisetyenziswayo. Nala njengomncedisi inokulungiswa kwangabo iziqwenga ukutya iphazamise izitya, ukususa amaqebengwana njalo njalo.

nylon culinary nefolokhwe na ukusezela ivumba, inokubuyiselwa yahlanjwa njengesicocisi. Kwakhona inzuzo zingenakuphikwa kukuba loo nto ayithethi anamathele ukutya. Oku lula inkqubo lokupheka.

iincakuba ceramic

Ekuphela Injongo yabe yodongwe - zokubonelelwa iikeyiki kunye nezinye izitya etafileni. Usebenzela njengezivatho kunye nezixhobo luncedo ngaxeshanye. iincakuba abanjalo kucetyiswa ukuba kuhlamba njengesicocisi. Abayi simunce ivumba, nto leyo a plus enkulu.

iincakuba yodongwe zibe lula ukuyisebenzisa. Kwakhona, kukho eziliqela imibala kunye neepateni phezu komhlaba, nto leyo iqinisa inkqubo yokhetho. Ngapha koko, unokuba izincedisi ezinezihloko ezininzi ezifanelekileyo nakweyiphi mbhiyozo. Ungakhetha kwakhona litha loyilo jikelele ukusetyenziswa phezu kwetafile okhonzayo, kungakhathaliseki sizathu.

Ngalinye lokuphekela blade olucetywayo ukutshintsha nokuba umbala okanye incasa yokutya, phantsi kwempembelelo lobushushu. Yintoni ukusebenzisa, khetha kuphela kuwe. Siyathemba ukuba eli nqaku liza kukunceda wenze ukhetho olufanelekileyo.