Aspic in a cooker uxinzelelo: upheka iresiphi. Indlela apheke ijeli kwindawo cooker xi?

Kuye itafile iholide ngokuqhelekileyo wakhonza ijeli elide. On epheka ukuchitha ixesha elininzi, wonke umfazi efumene iresiphi zabo ezizodwa. Namhlanje, ngenxa yokuhambela phambili kwezobugcisa, ngokuba abafazi yasungulwa abancedisi ezininzi ezahlukeneyo. Ngoku nje yaye ngokukhawuleza ngendlela cooker uxinzelelo apheke ijeli. Kukho iinguqulelo ezininzi ezahlukeneyo, ezahluke izithako ezisetyenzisiweyo kunye incasa lokugqibela.

Umehluko № 1

Cwangcisa yemveliso yale ukutya phantse iyafana kusini na umgangatho. Ngenxa yoko, ufumana bawathandayo okumnandi zonke ijeli ye cooker xi. Ukulungiselela le esityeni, uthabathe bembande yehagu, unyawo, eemina inyama yehagu okanye yenkomo, itswele, iikherothi, intsimbi ipepile, i icephe gelatin kunye cloves 5 begalikhi.

Indlela apheke ijeli kwindawo cooker xi?

Kufuneka uqale ngesikhumba ecocekileyo, ophezu ezisezantsi ngomlenze unyawo. Wamise abe cooker xi, ukongeza kwi yintlama ze ziphathwe Ugcwaliso ngamanzi abandayo, eli nqanaba 2 cm ngaphezu inyama. Vala isiciko, ade azifikise ithumba, uze ususe le amagwebu ngenxa. Wakugqiba ukwenza oku, wabeka nga riki inyama kunye iikherothi. akukho mfuneko ukunciphisa kubo, ngenxa yokuba emva kokupheka aspic kokususa nje kubo. Ngaphandle imifuno usafuna ukufaka ityuwa, bay amagqabi kunye ezimbalwa lamaqhosha iinkozo zepepile. Emva koko vala cookers xi isiciko. Xa usiva hi ka vana, umlilo kufuneka incitshiswe lisezantsi.

Aspic ukupheka xa cooker xi uthatha iiyure ezingaphezu kwama-3. Xa ixesha cima nobushushu mayibe umphunga ukusuka vana. Emva koko ke vula isiciko a cooker xi mayibe umhluzi epholileyo. Xa kudlula kancinane ixesha, ukususa inyama aludilize. Thatha sudochki nezitya, apho uya khona wena ukuba athele ijeli. Oku kunokuba izitya kakhulu ezahlukeneyo, ezifana njengesiqhelo izitya, izitya okanye ngumngundo abicah kusefashonini, ukuze ufumana ijeli nice yezwekazi. izikhongozeli ezikhethiweyo kufuneka isiqingatha ongahluthanga yinyama.

Ukuba ucinga ukuba umhluzi wajika ongcolileyo, ungenza uyifince nangayiphi na indlela eqhelekileyo kuwe. Emva ukongeza KFile ukuba kutyunyuzwa yi tshini. Zama isuphu. Kubalulekile ukuba brak kancinane. Ukuba akunjalo, ukuphinda-ityuwa. Emva koko ukongeza gelatin kwaye umhluzi wawugalela phezu komlilo, ngoko ke ngokukhawuleza zanyibilika le ngonaphakade ndinikhathaze kuye. Phambi kokuba umgalele, ungenza uyisebenzise some. Xa ulungele, beka esityeni kwindawo epholileyo.

A tips ezimbalwa

1. Ukuba ufuna ukwenza umbala aspic lakho lokugqibela a cooker pressure yegolide, ngoko itswele, leyo sebenzisa uyose, kuyimfuneko ukuba ukususa kuphela umaleko phezulu ese exolweni, ezinye uziyekele ixesha.
2. Ekulungiseleleni ukutya akakwazi ukusebenzisa gelatin jeli nangoku iqina. Lusetyenziswa yeresiphi ukuze ke ngoko mazifakwe kwi ngexesha etafileni kudla nto wahamba.
3. A cooker xi luncedo ukuba ixesha yokupheka kuncitshiswa yi malunga ngumba ka-2.
4. jeli emnandi kuphumelela kuphela xa sidibanisa iintlobo ezimbini inyama, ezizezi yenkomo yehagu.

Umehluko № 2

Le jeli kwi cooker xi yenzelwe abo bantu abakuthandi ukusebenzisa isidlo yehagu. Le iresiphi ilungiselelwe servings-8. Ngokuba lo ngobuwena, uthabathe loo shank 1.3 kg kwaye malunga ne-1 kg ido- yenkomo. Ukuze umhluzi wajika esimnandi okumnandi, kufuneka itswele, iikherothi, parsley, ingcambu encinane celery kunye cloves ezimbalwa begalikhi. Ngokubhekiselele neencasa, ngoko ukuze aspic olungileyo isibini amagqabi bay, iertyisi 12 allspice kunye 3 hr. Of ityuwa. Ukuba ufuna bagcina nge umhluzi nokukhanya, kuba oku, sebenzisa iqanda elinye kunye icephe 9% iviniga. Njengoko imihombiso thatha cloves ezimbalwa ikonofile, lemon-kumgangatho, ekufuneka wonqanyulwa, polukruzhochkami isibini amaqanda kunye nemifuno.

Indlela apheke ijeli kwindawo cooker xi?

Ukuze uqalise ukwenza ukucoca shank, walibeka zifakwe emanzini abandayo kangangeeyure ezili-12. Ngeli xesha, kufuneka utshintshe amanzi izihlandlo eziliqela. Bilisa amaqanda, wabagawula ngaphambi amakhonkco azo. Ngoku lixesha ukuqalisa ukulungiselela aspic:

1. Le cooker isitya wabeka shank kunye yintlama, wavulela iilitha 1.5 zamanzi abandayo, dibanisa imifuno kunye nobulawu. Ivalve kufuneka ezivaliweyo ukhanyise "jelly" indlela. Abantu abaninzi bayazibuza ukuba ukupheka indlela ijeli kwindawo cooker xi. Kulo mzekelo, inkqubo zokupheka ayiyi kuthabatha ngaphezulu kweyure. Eli xesha yaneleyo inyama bahlukane kakuhle ukusuka ithambo, umhluzi zabahambela ogqibeleleyo kule esityeni.
2. Of umhluzi ufuna ukususa inyama uze ubunzima ngayo. Ukuze wenze lula, kufuneka ngoko nangoko malunga indebe engamanzi nilinike aphole. Emva ukongeza egg elimhlophe wabethwa kunye neviniga. umhluzi Phumla eze ithumba ze ugalele ube umhluzi indebe ostuzhennoy. Emva kwemizuzu embalwa lokucoca ngapha ngomaleko 4 cheesecloth.
3. Imfuneko inyama zipholile yezixhobo zecomputer ukusuka amathambo ze uyinqunqe ibe ziingceba amancinci. Ngoku lixesha lokuba yalala kwifom ijeli. Eza kuqala inyama, ngoko iminqathe, leyo kunqunyulwa ibe iinkwenkwezi, yeelamuni. maleko Okulandelayo - amaqanda, igalikhi zinqunqwe kunye imifuno.
4. Sicebisa ukuba uthulule isuphu sisiqingatha kuphela ze uyinike bayobamba encinane, yaye kuphela ugalele abanye. Efrijini ukulunyamezela imilo oyifunayo, xa ijeli uqala ukuqinisa.

Ukuba umhluzi zokupheka, awusebenzisi imilenze, ngoko ukuba ijeli engumkhenkce, yongeza gelatin.

Umehluko № 3

Aspic ngendlela cooker xi, iresiphi leyo ngoku cinga, esimnandi kakhulu kwaye aqholiweyo. Ngokuba lo isitya, thabatha Umlenze a yehagu, ulwimi, inyama ithambo, amaphiko yenkuku kunye umva, intamo zeze, riki isiqingatha, iminqathe, iseleri, 3 iinkozo zepepile, cloves, cloves 3 ikonofile, bay amagqabi, iqanda ebilisiweyo, cucumber zifakwa kunye 3 tbsp. amacephe ye-ertyisi eziluhlaza.

yokulungiselelwa

Kwesinye isitya wabeka cooker yonke inyama, riki ekunene kwi ese exolweni, iziqholo, celery kunye neminqathe. Ukongeza, ukugalela ityuwa. Wokuvala nesivalo, elinde hi vana, ukunciphisa ubushushu uyipheke kangangeeyure ezi-3. Ukuba badidekile, ukuba ijeli ye cooker xi yajika kwakhanya ngqindilili, uyakwazi ukususa onamanqatha amaninzi. Inyama kufuneka ohlulwe amathambo, nibanqunqe oku luyacolwa, yongeza ityuwa, ipepile, imifuno kunye nekonofile zinqunqwe kwaye axutywe kakuhle.

Emazantsi esityeni Beka ertyisi kunye yemixoxozi ngeqanda, ekufuneka kunqunyulwa ibe amakhonkco. Umaleko elandelayo - inyama, ingumhluzi ke uneengxaki. Kakuhle Ukuze bangenise esityeni aspic dip isitya ngamanzi ashushu uze ujike ubuso phantsi isitya.