Kwaye uyazi ukuba kutheni amagqabi ajika cucumber tyheli?

Ngokufuthi abanikazi yokusongela abucala banyanzelwa ukuba asindise isityalo sakhe zazo, apho "ukufa" ngenxa yeemeko ezahlukeneyo, ezifana ukutshintsha iimeko zemozulu, izitshabalalisi zezityalo kunye nangaphezulu. Isuke begadi kufuneka ukubukela njengoko amagqabi cucumber kubonakala yellowness. Kakade ke, oku kube ngumqondiso wokuba emifuno yi "abagulayo" kwaye udinga uncedo.

Noko ke, asinguye wonke umntu uyazi malunga nokuba kutheni amagqabi Tyhila cucumber mthubi. Iingcali ukubaqononondisa lo mba izizathu ezininzi. Eneneni, kutheni amagqabi tyheli cucumber? Okokuqala, ngenxa yokunqongophala ukufuma kwiqondo eliphezulu. Okwesibini, ngenxa kubushushu obuphantsi ngokugqithiseleyo ebusuku, soloko ilandelwa yi iqabaka. Okwesithathu, i "isiqhamo bobuxoki 'ukuze abangenawo izimbiwa siphande izinto. Okwesine, cucumber achaphazelekayo zizifo imingxunya kunye nezinye izinto olwaye lwamfimfitha.

Khawuqwalasele ezinye zezizathu zokuba amagqabi cucumber atyheli iinkcukacha ezingaphezulu.

An Umhlwayeli onamava uyaqonda ukuba imifuno ngasentla uthanda ukufuma, kunye nakancinane ukuswela yayo kunokukhokelela yellowing le amaqanda kunye neziqhamo. Nomphumela ofanayo kunokubangela ekukhetheni okubi kunye lobushushu amanzi zokunkcenkceshela.

Ngoko ke, iingcali bacebisa ukusetyenziswa ngenxa ukunkcenkceshela cucumber kuphela amanzi ashushu. Kuneqabaka, leyo akholisa ukubakho ekuqaleni kwentwasahlobo, unako unobangela ukutshintsha umbala kwi zamaqanda.

Kutheni amagqabi ajika cucumber mthubi kwezinye iimeko? Isityalo ngasentla sifo ngokwaneleyo zizifo ezahlukahlukeneyo, umzekelo, ezifana angumgubo liqhenqa. Okokuqala, amagqabi akhiwa ezincinane zeendawo umbala lighter, ngoko bandile ubukhulu kwaye akuguquki amabala amhlophe. Emva kwexesha elithile iba omthubi, ngoko ke ome "nesingxobo" kwimakhishithi. Lo ngumqondiso ocacileyo ukuba cucumber nqa isifo ezinzwaneni. Le ngxaki yandiswa ngumba wokuba ukuba ephilayo ukuba kwande kakhulu, ngoko amathuba ukuba kunyaka ozayo uya kuvela kwakhona, iphezulu kakhulu. Ukwenzela ukunciphisa eli hlobo umngcipheko, iingcali ukucebisa ukwenza inkqubo wokutshintshwa kwezityalo ukuze ukhethe iintlobo kunye nezifo eliphezulu kwizifo ezinzwaneni.

Amaxesha amaninzi nkqu izithole cucumber amagqabi tyheli. Kuthetha ntoni oku? Into yokuba isityalo akanawo izimbiwa ngokwaneleyo, nitrogen ethile. Ukusombulula le ngxaki, iingcali ukucebisa ukubamba yesichumiso. Ngokuqhelekileyo, oko kwenziwa izihlandlo ezine ngexesha ngalinye. Ngexesha lokudubula (1 ixesha) kwaye ngexesha fruiting (amaxesha 3) eso sityalo ahlanganiswe ngakumbi urea, nesisombululo potassium sulphate, ukwakhiwa kweengongoma ezahlukileyo ze superphosphate kunye mullein.

Enye izifo eziyingozi bacteriological ukuba "isiqhamo wobuxoki" ukuba uyathanda Fusarium. Kwi efanayo ubuthi eziveliswa ngundo, ukungena kangaka nzulu emithanjeni ukuba ngokukhawuleza cucumber bajike amagqabi tyheli iziqhamo. Ekugqibeleni, izityalo ukhule kwaMba, uyafa.

imifuno kujongwa rhoqo ezichaphazelekayo ukubola kweengcambu. I "sifo" akhankanywe ngentla apha kuyingozi kakhulu kuyo: kuqala evela entsimini yemixoxozi Tyhila amagqabi asezantsi tyheli, yaye ekugqibeleni abanye.

In ekulweni nezifo ezinzwaneni iingcali bacebisa ukusetyenziswa kwemichiza.