Izitya kwi menu kwi lokuzalwa umyeni wakhe

Kanye ngonyaka, yonke lokuzalwa. Nayiphi iindwendwe kwi iqela esimthandayo efuna ukwenza into izinto ezinjalo. Menu kwi yokuzalwa yomyeni wakhe yaphuhliswa kwangaphambili. Apha kufuneka athathele ingqalelo ukhetho isongo weendwendwe, kunye namadoda akhe. Phezu kwetafile kufuneka kuma i salads ezimbalwa; ukunqunqa yemveli sausage, itshizi, intlanzi ngetyuwa. Musa ukuyenza ngaphandle shushu. Onothando umfazi uzakufuna ukulungiselela kwisiqingatha sesibini Ndothuka yayo emnandi ngohlobo wekeyiki yosuku. Akukhathaliseki ukuba iqalisa iindwendwe kwaye akanako eziko dessert. Unakho ukuthenga ikeyiki esele zenziwe kwaye izandla zabo ukwenza umbhalo kunye igama omthandayo, okanye ubhale umyalezo encinane emnandi, kodwa ngaloo kamva. Ngapha koko, le menu ngomhla wokuzalwa umyeni wakhe luqala ukutya okulula.

salads

Izimuncumuncu ingaba elula kakhulu, kodwa ekuqaleni ihonjiswe kwaye zingeniswe ukuba iindwendwe ziya kuba bemangele. Kutheni ukuguqula iitumato kakhulu kunye samasi i "nomsila ipikoko yakhe '? Ukuze wenze oku, uyinqunqe ibe ngamacetyana iitumato kunye sisi, wayibeka phezu mayonnaise negalika sauce on ukutya ngokohlobo umsila a ipikoko yakhe. izangqa okokuqala omise-7, phakathi omnye-3, ke ngoko 2 1. On kwisilayi ngasinye lufakwa isangqa tomato entsha kunye cucumber isiqingatha iminquma abamnyama. Uyakwazi Somrhaqa i zilayi itumata of seqanda eqhotsiweyo sisi eyemayonnaise ukususa ukusuka iresiphi, ngoko ukufumana ngaphantsi ngo calories. Enoba kunjalo, kubonakala gqitha yaye izimuncumuncu bekuya kuba umba best menu kwi yokuzalwa yendoda yakhe.

Njengemikhombe ngxenye ye yeeavokhado kunye Shrimp kwakhona bahombise ezi theyibhile zehlobo.

Ukuba uluntu into eqinileyo, unga zama kusimangalise wonke umntu, "isaladi kaKumkani" kunye caviar ebomvu, ingakumbi njengoko siqulunqwe menu ngomhla wokuzalwa indoda yakhe, yaye oko akuzange inkosana okanye ukumkani?

Isaladi "Royal"

izithako:

• 500 grams ye squid amatsha;
• 100 grams ye surimi;
• 200 grams ye Shrimp;
• 5 amaqanda eluhlaza;
• 1 bama kwamabala;
• 1 ijagi caviar ebomvu;
• 100 grams ye imayonnaise;
• 2 grams pha emnyama;
• 3 grams yetyuwa.

ukulungiselela

Squid wahlamba lingadlulanga ukusuka film. Ukuze ebumnyameni umboniso wabonakala lula, a squid encinane igcinwe emanzini ashushu. Ezi Irestyu nkxu emanzini abilayo imizuzu-3, ngoko ke musani unamathele koko ihlanjwe ngamanzi abandayo. Shrimp kwakhona zisala ngamanzi abilayo, wayipheka kwimizuzu emi-2.

izinti Crab squid isikwe ngezithandelo kunye namaqanda wayipheka atyabukile phezu grater irhabaxa. Ngoku ungadibanisa caviar ebomvu. Zonke izithako zixubene kunye mayonnaise kunye zinongwe. Dish Zazihonjiswe kwamabala kunye caviar okuziinkozo. Isaladi "Royal" iza kuba yimbalasane nayiphi menu abadala umhla wokuzalwa.

hot

Kuba ukudla, ungayibhaka i yehagu kwi ngefoyile ye ngaphambili iphithizela begalikhi yayo. Iindwendwe athande inyama isiFrentshi, kunye nenkukhu wafaka kunye neetapile. Ngapha koko, yintoni uhlobo menu kwi yokuzalwa yomyeni wakhe ngaphandle inyama?

dessert

Le ikeyiki unako zosiwe ngokwakho okanye ukuthenga evenkileni uze wenze mazwi. Kuba kubhaliwe ulungiselela i-cream oyile (akatswe ibhotolo nobisi yinto enye), uze udibanise umbala ukutya umbala oyifunayo. Kwathathwa confectionery ngesirinji kunye incam entle, akrwiqilizwe oonobumba okanye amanani. Sinjengezonkana umyalezo echukumisayo kwakhona ngokugqibeleleyo kuncedisana i menu festive lwam lokuzalwa.