Cafe "Decanter" (Ryazan): menu kunye nohlaziyo

Cafe "Decanter" kwi Ryazan - yokutyela eqhelekileyo, nto leyo awunankinga isidlo sasemini, usapho, kunye ingokuhlwa yothando. Ucel menu ezahlukeneyo ukuze ukumkholisa nayiphi gourmet.

Imbali "Decanter"

Cafe "Decanter" kwi Ryazan lichaza kwimbali yawo ukusuka kwiindawo ezininzi ezaziwayo-kakuhle umzi - cafe "Endala Miller". Le ibekwe Solotcha - lwesithili adumileyo ziko lommandla.

Benamandla umoya "Stary Melnik", i bemeko- "Decanter" wamitha nodluliselo ube ekhefi zakudala ezidolophini. Inyathelo lokuqala ngenyameko uhombiso kumaziko kunye noyilo eholweni, ukuzama ukwenza ngayo ukuze kubekho kakuhle ukuze nani liphezulu labatyeleli.

Abantu abaninzi namhlanje bakholelwa ukuba cafe "Decanter" kwi Ryazan - ndawo engumzekelo intsapho ikhefu zakudala. Ke okona kubalulekileyo, yintoni ofanele kusimangalise kwaye Baziyolise naliphi na iziko Catering - i menu ezahlukahlukeneyo. izitya yokuqala wanikwa ixesha kunye nomgudu. Isiphumo uthetha ukuba ngokwayo.

Indlela ukuya apho?

Ukuze singene cafe "Decanter" kwi Ryazan kwi Tatar esitratweni, Ukwakha 36, ungasebenzisa i izithuthi lobuqu okanye woluntu.

Le venkile ivuliwe imihla ukususela kwintsimbi 23 pm. Kuyenzeka ukuba pre-ncwadi itafile.

Le cafe ibekwe kwindawo enomtsalane. Kufutshane unguye Ryazan State Radio Engineering University kunye Academy Medical State, ipaki intambo "umntwana yehlathi", i-Ryazan yoLutsha Palace, nepaka inkcubeko kunye nolonwabo. Ngoko ke ukungabikho abatyeleli apha naphakade.

menu yokutyela ngayo

In the main menu kwi cafe "Decanter" kwi Ryazan, ukulungele ukuba ube iintlobo salads, ashushu appetizers ezibandayo. I lokuqala ukunikela ukuqhama zenyama hodgepodge, isuphu yemvu, isuphu iintlanzi okanye cream ze ithanga isuphu yenkomo kunye cream ezimuncu. Kuba abo bawugcinayo kufanelekile, kukho umhluzi inkuku, nangenxa abathandi kwase ocoliweyo - gazpacho kunye Shrimp.

izitya Hot wakubuza eyeke kunye ukucaca. Kodwa kakhulu kuyo baze baqonde i "Decanter". nawe Apha uza kufumana i ibhastile yemvu inyama kunye iitapile, iimbambo yehagu kunye neetapile isaladi, yathamba imvana shank. Eli candelo intlanzi lizisa nesalmon kunye nemifuno iyabiliswa, umtya tuna kunye kohlrabi sauce kunye nemifuno emitsha, Dorado kwi polenta, zakhele eqhotsiweyo, cutlets Pike.

Ukuze abalandeli isidlo square unalo menu Hosper okhethekileyo. Oku kuquka enye futhi Classic steaks. Kuba yonke ukunambitheka - ubambo eye, T-ithambo, filet mignon, striploin okanye skert. KaJohn iminqweno yakho ngamnye.

Kuba abasebenzisi sixakekile eliphezulu-osidingayo kunye nezidlo sikwancedela ushishino, nto leyo eya kunceda ufumane amandla phakathi komsebenzi. Yonke imihla inikeza menu yayo. Ngoko ke, nokuba usiya sasemini ishishini kwi "Decanter" yonke imihla, akusayi va usenza intw '.

Umzekelo, ngooLwezithathu inikeza isaladi yemifuno lutsha cream emuncu sac, minestrone kunye nesalmon, inkukhu yaseMorocco, irye Bun, bagel ingqolowa kunye neziqhamo compote. Uyakwazi ukuba wonke izitya, kwaye kunokwenzeka kuphela ezimbalwa kubo.

Iba

Malunga cafe "Decanter" kwiirivyu Ryazan, ubukhulu becala isenzo esihle. Iindwendwe bathi ukutya okunencasa, kube mnandi, elikholekileyo endlebeni umculo live.

Kwakhona, abaninzi wanelisekile le nkonzo. Shicilela bakulungele kuphela ukuthatha ngokukhawuleza oda yakho, kodwa ukucebisa oko izidlo kunye neziselo ezifanele wena.

Abathengi enjoy cuisine entle. Nangona ekunyaniseni kukucaca ebhengeziweyo kwi menu ye izitya, abapheki balapho bayakwazi sekufika njani. Badla kongeza izitya eziqhelekileyo nina nendibaniselwano isoya engalindelekanga, sauce kunye kwiziseko yokuqala. Ngoko ke ukuba uya elide kunye ukuzonwabisa kunye bakunanzile ukukhumbula yonke utyelelo kule cafe.