Ukungena kweempawu: impawu, umfanekiso wekliniki kunye nokunyanga okufanelekileyo

Namhlanje, ukuxilongwa kwe-enteritis akusimangalisi mntu, kwaye inani lezigulana landa ngonyaka. Yiyiphi intsingiselo yale ntsholongwane, luhlobo luni lo mngcipheko olubandakanya, nendlela yokujongana nayo ngexesha? Kodwa malunga nento yonke. Okokuqala, siyazi ukuba i-enteritis isifo esichaphazelayo esichazwe yinkqubo yokuphazamiseka kwemizimba yamathumbu kunye nokuxhatshazwa, okwenzeka ngokutshintshwa kwe-dysstrophic and inflammatory in the mucosa encinci yemathumbu.

Oku kubangela izifo ezininzi, kodwa nangona kunjalo, ukungabikho kokutya okunomsoco ezinxulumene nokutya okungahambi kakuhle okanye okuphazamisekileyo kubaluleke kakhulu, ngakumbi xa kuthengatha intlanzi kunye nemveliso yezilwanyana, kunye neziqhamo kunye nemifuno. Ukubeka nje, isifo se-enteritis, iimpawu zazo ngezinye izihlandlo ezingesabisayo, kodwa zifuna ukuhlala esibhedlele ngokukhawuleza, luphawu lwesimo sokutya. Ukongezelela, umzimba womntu, kunye nemveliso engahlambulukanga ingakwazi ukufumana ii-microbes ezinokubangela ukutywala. Ezi zinambuzane ziyi-entococcus, i-Escherichia coli, i-proteus nabanye.

Iimpawu ze-enteritis zifana nezo zifo ezinzulu zesisu, ezifana nekholera kunye nomkhuhlane we-typhoid. Ezinye iingcali aziyikulawula ukuphuhliswa kwe-enteritis phantsi kwefuthe lokushisa komoya ophezulu. Kutheni? Ukusela ngokulula nje ngosuku olushushu lukhuthaza ukuhlamba okunzulu kwi-sodium yetyuwa emzimbeni, okubandakanya ukukhulelwa kwamanzi kunye nokuqiniswa kwamathumbu emathumbu emathunjini. Ukongezelela, kusehlotyeni ukuba kukho ukunyuswa kwee-carbohydrates, ezenza ukuvuthwa kumathumbu. Konke oku kugqitywa ngokuxilongwa kwe-enteritis, iimpawu zazo zifana nokutyhefuza ngokuqhelekileyo, kodwa zikhokelela kwimiphumo embi kakhulu.

Kwakhona, i-enteritis ikhula ngokusuka kwimvelaphi yokutya, oko kukuthi, kukho ukunyuka okwenyuka komzimba kumkhiqizo othile wokutya, ngokuqhelekileyo kubisi, amaqanda, izilondolozo kunye neziqhamo. Kwezinye izigulane, ukuguqulwa komzimba kufunyanwa kuphela kumayeza, kodwa kukwaqwalaselwa njengento yokutya.

Kubalulekile ukufundisisa iinkcukacha ze-entryitis, iimpawu ezisoloko zivela ngokukhawuleza, kodwa nge-force force. Iqala ngokulahleka kwesidlo kunye ne-malaise jikelele, kodwa ke iintlungu ezibukhali kwisisu zisuke ziba zibi kakhulu, ezinyuka ngokunyuka. Kukho ukuphazamiseka kwesigxina, kunye nemifuno eninzi eluhlaza, i-foamy kunye ne-predominance ye-odor acorc. Ukushisa kwesigulane kuphakama ngokukhawuleza, i-nudea kunye nokuhlanza ziyabonwa, kwaye i-mucus kunye ne-bile ibonakala kwinqayi, kwaye uhlale unxaniwe.

Ifom ye-pathology iyenzeka ngokuphindaphindiweyo ngaphandle kokuphindaphinda kwaye iyakwazi ukunyanga. Unyango lwe- enteritis kubantu luhlala kwiintsuku ezilishumi ngohlobo olumnene, kwaye lukhuni lunokuhlala iiveki ezimbalwa. Nantsi yonke into ayixhomeki kuphela kwisibandezelo sesi sifo, kodwa nakwicwangciso lwenyango ekhethiweyo.

Kwiimeko ezininzi, i-enteritis, iimpawu zazo sele zibonakalisiwe, ngokuqhelekileyo zidinga ukunakekelwa kwezibhedlele ngokukhawuleza, kodwa kwakhona into yonke incike kwindlela yokugula. Ngokuqinisekileyo, kuyimfuneko ukucoca isisu ngesisombululo se-2% soda yokusela, kunye neentsuku ezimbalwa zokuqala, kungcono ukunamathela ekuphumleni kwebhedlele oluqinileyo ngamanzi amaninzi okusela. Ukuchaphazela inkqubo yokuvuvukala, amalungiselelo e-sulphonamide kunye namayeza okulwa namayeza ahlala echazwe, okufuneka kuthathwe malunga neveki. Kwakhona, isondlo esincinci se-carbohydrate sinconywa kwaye ubunzima be-vitamin-mineral bunconywayo banconywa ukuba ziboniswe ukuqinisa umzimba. Ukongezelela, ukuthintela ngokubanzi izinto zekhaya ezifunekayo, ezisebenzayo nakwiimveliso zonyango.

Ukuba i-enteritis ikhunjulwa, iimpawu zayo kufuneka zipheliswe ngokukhawuleza ukuze kunqande ukuqala kwesi sifo.